Green beans out of season ? - no time to shop ? - too hot to cook ? - no time to cook ? You will treasure this recipe! Be sure to use "whole" frozen green beans.
by Lorac
20 min | 5 min prep
SERVES 4
- 1 (1 lb) bag frozen green beans
- 2 tablespoons butter
- 1/2 cup chopped onion
- 1/4 cup plain breadcrumbs
- 1/2 teaspoon italian seasoning mix
- garlic salt
- Microwave beans according to package directions and drain.
- Melt butter in a large skillet, add onions and sautee over medium low heat until they begin to yellow.
- Add bread crumbs and seasonings and saute 1 minute.
- Add green beans and saute 3 to 4 minutes.
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